12 Essential Pie Crust Tips and Tricks


Image copyright: Popsugar

Delicious homemade pie that begs for seconds begins with exceptional pie crust, and to get there, you’ll need to know the hacks and baking tips that will lead you toward crust nirvana. You know what I’m referring to — crispy, buttery, flaky perfection.

Measure Out the Dry Ingredients

 

How to Keep the Butter Cold

 

Butter Versus Shortening

 

Wrap and Chill the Dough

 

Add Baking Powder to the Dough

 

Freeze If You're Not Using Within a Day

 

Add Vodka For the Easiest Crust to Roll Out

 

How to Transport the Dough to the Pie Plate Without It Breaking
Crimp the Rim

 

Use a Ribbon and a Pizza Cutter For Perfect Latticing

 

Par-Bake the Crust

 

How to Semi-Homemake Graham Cracker Crust.

Images copyright: Popsugar

SOurce: www.popsugar.com

Leave a Reply

Your email address will not be published. Required fields are marked *