Fluffy French Toast


Fluffy French Toast

“This French toast recipe is different because it uses flour. I have given it to some friends and they’ve all liked it better than the French toast they usually make!”

Ingredients

30 m / 12 servings / 123 cals

 

 

Directions

  • Prep *10 m

  • Cook *20 m

  • Ready In *30 m

  1. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
  2. Heat a lightly oiled griddle or frying pan over medium heat.
  3. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.

 

Source: www.allrecipes.com