Skinny Lemon-Dill Dip

  • Prep Time   – 10 min
  • Total Time   –  10 min
  • Servings   –  12

Skinny Lemon-Dill Dip

83% less sat fat • 50% less cholesterol than the original recipe.

For your next cookout, skip the chips and veg out with this super-easy dip. It’s so tasty, you may want to double the recipe!


1  cup Yoplait® plain fat-free yogurt
1/2  cup light sour cream
1  tablespoon finely chopped drained capers
2  teaspoons snipped fresh dill or thyme or 1/2 teaspoon dried dill or thyme, crushed
1/2  teaspoon finely shredded lemon peel
Assorted dippers (such as carrots sticks, zucchini strips, bias-sliced yellow summer squash, fresh pea pods, and sweet pepper strips)


  • 1 In a small bowl, stir together yogurt, sour cream, capers, dill or thyme, and lemon peel.
  • 2 To serve, stir dip; if desired, garnish with additional lemon peel and fresh dill or thyme. Serve with dippers.